Prawn and Corn Egg Noodle Stir Fry
This delightful Chinese-inspired stir fry combines succulent prawns, sweet corn, and tender egg noodles. The dish is enhanced with the savory flavors of soy sauce and a hint of spice from chili sauce, making it a perfect balance of taste and texture.
Cook delicious Prawn and Corn Egg Noodle Stir Fry in minutes!
Make this with your ingredients — free in EasyChef
4.5★ · Free trial on iOS
About this recipe
Prawn and Corn Egg Noodle Stir Fry brings a Chinese lunch to the table that comes together in about 30 min. You'll make it with prawn, corn, egg noodle and soy sauce — see the complete list and step-by-step method further down. The recipe records 9 distinct ingredients, 6 instruction steps and medium difficulty difficulty so you can check the scope before you start.
EasyChef tags Prawn and Corn Egg Noodle Stir Fry for pescatarian, high protein, low-calories and dairy-free preferences. The listed equipment includes stove and wok. The recipe data lists approximately 450 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.
Make this with your ingredients — free in EasyChef
4.5★ · Free trial on iOS
Instructions
More Chinese recipes
Copy link
More about the Prawn and Corn Egg Noodle Stir Fry
The Prawn and Corn Egg Noodle Stir Fry is a modern twist on traditional Chinese stir fry dishes. It brings together the sweetness of corn and the savory taste of prawns, creating a harmonious blend of flavors that is both satisfying and nutritious. This dish is perfect for those who enjoy a quick yet wholesome meal, as it can be prepared in just 30 minutes. Stir frying is a popular cooking technique in Chinese cuisine, known for its ability to preserve the nutrients and vibrant colors of the ingredients. This method ensures that the prawns remain juicy and the vegetables retain their crunch, making each bite a delightful experience. The addition of soy sauce and chili sauce not only enhances the taste but also adds a depth of flavor that is characteristic of Asian dishes. This recipe is versatile and can be adapted to suit different dietary preferences, making it a favorite among home cooks and food enthusiasts alike.
Frequently asked questions
What ingredients do I need for Prawn and Corn Egg Noodle Stir Fry?
The main ingredients for Prawn and Corn Egg Noodle Stir Fry are prawn, corn, egg noodle, soy sauce and onion. The full list with quantities is on this page.
What kind of dish is Prawn and Corn Egg Noodle Stir Fry?
Prawn and Corn Egg Noodle Stir Fry is a Chinese lunch recipe.
How long does Prawn and Corn Egg Noodle Stir Fry take to make?
Prawn and Corn Egg Noodle Stir Fry takes about 30 min from start to finish.
How many calories are in Prawn and Corn Egg Noodle Stir Fry?
The recipe data for Prawn and Corn Egg Noodle Stir Fry lists roughly 450 calories.
Is Prawn and Corn Egg Noodle Stir Fry suitable for special diets?
Yes — Prawn and Corn Egg Noodle Stir Fry fits Pescatarian, High Protein, Low-calories, Dairy-free preferences.
Is Prawn and Corn Egg Noodle Stir Fry easy to make?
Prawn and Corn Egg Noodle Stir Fry is rated Medium difficulty difficulty. You'll need Stove, Wok.
How many steps are in the Prawn and Corn Egg Noodle Stir Fry recipe?
Prawn and Corn Egg Noodle Stir Fry is presented in 6 instruction steps on this page.
Get personalised recipes in seconds
Discover dishes designed around your favorite ingredients.
Get personalised recipes from ingredients you already have
4.5★ · Free trial on iOS
Discover other recipes
Cook this with your ingredients
Free to start