Grilled Halloumi and Mushroom Quesadilla

This delightful quesadilla combines the savory flavors of grilled halloumi and mushrooms, creating a satisfying and nutritious meal. Perfect for a quick lunch, it offers a unique twist on traditional Mexican cuisine.

🥑 Vegetarian
🍳 High Protein
🍜 Low-calories
bacground

Cook delicious Grilled Halloumi and Mushroom Quesadilla in minutes!

Lunch
25 min cook
Medium difficulty difficulty
350 cal
Mexican

Make this with your ingredients — free in EasyChef

4.5★ · Free trial on iOS

Download EasyChef on the App Store

About this recipe

Grilled Halloumi and Mushroom Quesadilla brings a Mexican lunch to the table that comes together in about 25 min. You'll make it with halloumi cheese, mushrooms, tortilla and olive oil — see the complete list and step-by-step method further down. The recipe records 8 distinct ingredients, 6 instruction steps and medium difficulty difficulty so you can check the scope before you start.

EasyChef tags Grilled Halloumi and Mushroom Quesadilla for vegetarian, high protein and low-calories preferences. The listed equipment includes grill and pan. The recipe data lists approximately 350 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.

Pax Number
1
Measurement
Ingredients
100 grams Halloumi cheese
100 grams Mushrooms
1 unit Tortilla
10 milliliter Olive oil
1 clove Garlic
50 grams Onion
1 grams Salt
1 grams Pepper
Cooking tools
Grill
Pan

Make this with your ingredients — free in EasyChef

4.5★ · Free trial on iOS

Download EasyChef on the App Store

Instructions

1
Step 1
Begin by slicing the halloumi cheese and mushrooms into even pieces. Mince the garlic finely to ensure it blends well with the other ingredients.
2
Step 2
In a pan, heat the olive oil over medium heat. Add the mushrooms, minced garlic, and chopped onion, sautéing until the mushrooms are tender and the onions are translucent.
3
Step 3
Season the sautéed mixture with salt and pepper to taste, ensuring the flavors are well balanced.
4
Step 4
On a grill, cook the halloumi slices until they are golden brown on both sides, which should take about 2-3 minutes per side.
5
Step 5
Lay the tortilla flat and evenly distribute the grilled halloumi and mushroom mixture over one half. Fold the tortilla over to encase the filling.
6
Step 6
Place the assembled quesadilla on the grill, cooking until the tortilla is crispy and the cheese is melted, flipping once to ensure even cooking.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

More Mexican recipes

Copy link

instagram
rounde

More about the Grilled Halloumi and Mushroom Quesadilla

bacground

The Grilled Halloumi and Mushroom Quesadilla is a modern twist on a classic Mexican dish, bringing together the rich, salty flavor of halloumi cheese with the earthy taste of mushrooms. This combination not only provides a delightful taste experience but also ensures a high-protein meal that is both satisfying and nutritious. Halloumi, a cheese originating from Cyprus, is known for its high melting point, making it perfect for grilling. Its unique texture and flavor have made it a popular choice in various cuisines around the world. This quesadilla is an excellent choice for vegetarians looking for a hearty meal, and its quick preparation time makes it ideal for a busy lunch or a light dinner. Enjoy this dish as a standalone meal or pair it with a fresh salad for a complete dining experience.

Frequently asked questions

What ingredients do I need for Grilled Halloumi and Mushroom Quesadilla?

The main ingredients for Grilled Halloumi and Mushroom Quesadilla are halloumi cheese, mushrooms, tortilla, olive oil and garlic. The full list with quantities is on this page.

What kind of dish is Grilled Halloumi and Mushroom Quesadilla?

Grilled Halloumi and Mushroom Quesadilla is a Mexican lunch recipe.

How long does Grilled Halloumi and Mushroom Quesadilla take to make?

Grilled Halloumi and Mushroom Quesadilla takes about 25 min from start to finish.

How many calories are in Grilled Halloumi and Mushroom Quesadilla?

The recipe data for Grilled Halloumi and Mushroom Quesadilla lists roughly 350 calories.

Is Grilled Halloumi and Mushroom Quesadilla suitable for special diets?

Yes — Grilled Halloumi and Mushroom Quesadilla fits Vegetarian, High Protein, Low-calories preferences.

Is Grilled Halloumi and Mushroom Quesadilla easy to make?

Grilled Halloumi and Mushroom Quesadilla is rated Medium difficulty difficulty. You'll need Grill, Pan.

How many steps are in the Grilled Halloumi and Mushroom Quesadilla recipe?

Grilled Halloumi and Mushroom Quesadilla is presented in 6 instruction steps on this page.

Get personalised recipes in seconds

Discover dishes designed around your favorite ingredients.

Get personalised recipes from ingredients you already have

4.5★ · Free trial on iOS

Download EasyChef on the App Store
app screenshot
rounde

Discover other recipes

Get fresh recipe ideas in your inbox every week

Cook this with your ingredients

Free to start

Download EasyChef on the App Store