Egg Drop Noodle Soup
This Egg Drop Noodle Soup is a simple yet comforting dish, perfect for a light meal. The silky egg ribbons blend beautifully with tender noodles, creating a delightful texture. A hint of lemon juice adds a refreshing touch to this classic Chinese soup.
Cook delicious Egg Drop Noodle Soup in minutes!
Make this with your ingredients — free in EasyChef
4.5★ · Free trial on iOS
About this recipe
Egg Drop Noodle Soup is a Chinese soup that comes together in about 20 min. The recipe records 8 distinct ingredients, 6 instruction steps and easy difficulty so you can check the scope before you start.
EasyChef tags Egg Drop Noodle Soup for vegetarian, dairy-free, low-carb and low-calories preferences. The listed equipment includes stove, pot and pan. The recipe data lists approximately 250 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.
Make this with your ingredients — free in EasyChef
4.5★ · Free trial on iOS
Instructions
More Chinese recipes
Copy link
More about the Egg Drop Noodle Soup
Egg Drop Noodle Soup is a beloved dish in Chinese cuisine, known for its simplicity and comforting qualities. The origins of egg drop soup can be traced back to ancient China, where it was often served as a nourishing meal during cold weather. The addition of noodles to this classic soup provides a heartier version, making it a complete meal on its own. This dish is particularly popular for its quick preparation time, making it an ideal choice for busy individuals seeking a wholesome meal. The combination of silky egg ribbons and tender noodles creates a delightful texture that is both satisfying and soothing. The use of lemon juice in this recipe adds a modern twist, enhancing the flavors with a refreshing citrus note. Whether enjoyed as a light lunch or a comforting dinner, Egg Drop Noodle Soup remains a timeless favorite for many.
Frequently asked questions
What ingredients do I need for Egg Drop Noodle Soup?
The main ingredients for Egg Drop Noodle Soup are egg, egg noodle, olive oil, salt and pepper. The full list with quantities is on this page.
What kind of dish is Egg Drop Noodle Soup?
Egg Drop Noodle Soup is a Chinese soup recipe.
How long does Egg Drop Noodle Soup take to make?
Egg Drop Noodle Soup takes about 20 min from start to finish.
How many calories are in Egg Drop Noodle Soup?
The recipe data for Egg Drop Noodle Soup lists roughly 250 calories.
Is Egg Drop Noodle Soup suitable for special diets?
Yes — Egg Drop Noodle Soup fits Vegetarian, Dairy-free, Low-carb, Low-calories preferences.
Is Egg Drop Noodle Soup easy to make?
Egg Drop Noodle Soup is rated Easy difficulty. You'll need Stove, Pot, Pan.
How many steps are in the Egg Drop Noodle Soup recipe?
Egg Drop Noodle Soup is presented in 6 instruction steps on this page.
Get personalised recipes in seconds
Discover dishes designed around your favorite ingredients.
Get personalised recipes from ingredients you already have
4.5★ · Free trial on iOS
Discover other recipes
Cook this with your ingredients
Free to start