Simple Vanilla Pudding

This creamy and smooth vanilla pudding is a delightful treat, perfect for a quick and satisfying dessert. Its rich vanilla flavor and silky texture make it a favorite for all ages.

🥑 Vegetarian
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Cook delicious Simple Vanilla Pudding in minutes!

Dessert
30 min cook
Easy difficulty
250 cal
Western

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About this recipe

This Western dessert is Simple Vanilla Pudding that comes together in about 30 min. You'll make it with milk, sugar, cornstarch and vanilla extract — see the complete list and step-by-step method further down. The recipe records 4 distinct ingredients, 6 instruction steps and easy difficulty so you can check the scope before you start.

EasyChef tags Simple Vanilla Pudding for vegetarian preferences. The listed equipment includes pot and whisk. The recipe data lists approximately 250 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.

Pax Number
1
Measurement
Ingredients
250 milliliter milk
50 grams sugar
25 grams cornstarch
5 milliliter vanilla extract
Cooking tools
Pot
Whisk

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Instructions

1
Step 1
In a pot, combine milk, sugar, and cornstarch. Whisk the mixture until it is smooth and free of lumps.
2
Step 2
Place the pot over medium heat. Stir the mixture constantly to prevent sticking, until it begins to thicken.
3
Step 3
Once the mixture has thickened, remove it from the heat. Stir in the vanilla extract thoroughly to infuse the pudding with flavor.
4
Step 4
Pour the pudding into serving dishes. Allow it to cool to room temperature before proceeding.
5
Step 5
Cover the dishes with plastic wrap. Refrigerate them for at least 2 hours to set the pudding.
6
Step 6
Serve the pudding chilled. Optionally, garnish with fresh fruit or a mint leaf for added freshness.
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More about the Simple Vanilla Pudding

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Vanilla pudding is a classic dessert that has been enjoyed for generations. Its origins can be traced back to the 19th century when it was a popular dish in European households. The simplicity of its ingredients and the ease of preparation made it a staple in many kitchens. Over time, vanilla pudding has evolved, with variations appearing in different cultures. In the United States, it became a beloved comfort food, often served at family gatherings and holiday dinners. Today, vanilla pudding remains a versatile dessert, enjoyed on its own or as a base for more elaborate creations. Its timeless appeal lies in its creamy texture and the comforting aroma of vanilla.

Frequently asked questions

What ingredients do I need for Simple Vanilla Pudding?

The main ingredients for Simple Vanilla Pudding are milk, sugar, cornstarch and vanilla extract. The full list with quantities is on this page.

What kind of dish is Simple Vanilla Pudding?

Simple Vanilla Pudding is a Western dessert recipe.

How long does Simple Vanilla Pudding take to make?

Simple Vanilla Pudding takes about 30 min from start to finish.

How many calories are in Simple Vanilla Pudding?

The recipe data for Simple Vanilla Pudding lists roughly 250 calories.

Is Simple Vanilla Pudding suitable for special diets?

Yes — Simple Vanilla Pudding fits Vegetarian preferences.

Is Simple Vanilla Pudding easy to make?

Simple Vanilla Pudding is rated Easy difficulty. You'll need Pot, Whisk.

How many steps are in the Simple Vanilla Pudding recipe?

Simple Vanilla Pudding is presented in 6 instruction steps on this page.

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