
Lentil and Aubergine Curry brings a Indian dinner to the table that comes together in about 45 min. The recipe records 7 distinct ingredients, 6 instruction steps and easy difficulty so you can check the scope before you start.
EasyChef tags Lentil and Aubergine Curry for vegetarian and low-calories preferences. The listed equipment includes wok and knife. The recipe data lists approximately 320 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.
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Lentil and Aubergine Curry is a staple in many Indian households, known for its comforting and hearty nature. This dish is not only delicious but also packed with nutrients, making it a favorite among vegetarians and those seeking a healthy meal option. The combination of lentils and aubergine provides a rich source of protein and fiber, while the spices add depth and warmth to the dish. It's a versatile recipe that can be adjusted to suit different spice levels and ingredient availability. Historically, lentils have been a crucial part of Indian cuisine, valued for their affordability and nutritional benefits. This curry is a testament to the ingenuity of Indian cooking, transforming simple ingredients into a flavorful feast.
The main ingredients for Lentil and Aubergine Curry are aubergine, lentils, onion, tomato and chili powder. The full list with quantities is on this page.
Lentil and Aubergine Curry is a Indian dinner recipe.
Lentil and Aubergine Curry takes about 45 min from start to finish.
The recipe data for Lentil and Aubergine Curry lists roughly 320 calories.
Yes — Lentil and Aubergine Curry fits Vegetarian, Low-calories preferences.
Lentil and Aubergine Curry is rated Easy difficulty. You'll need Wok, Knife.
Lentil and Aubergine Curry is presented in 6 instruction steps on this page.