Korean Soy Pork with Peas

This savory Korean-inspired dish features tender pork and sweet peas enveloped in a rich, flavorful soy sauce glaze. The combination of garlic and onion enhances the depth of flavor, making it a delightful meal for any occasion. Perfectly balanced, this dish is both satisfying and nutritious.

🍳 High Protein
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Cook delicious Korean Soy Pork with Peas in minutes!

Dinner
45 min cook
Medium difficulty difficulty
450 cal
Korean

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About this recipe

For a dinner with Korean inspiration, try Korean Soy Pork with Peas that comes together in about 45 min. The ingredient list starts with pork, peas, soy sauce and garlic, followed by exact quantities below. The recipe records 8 distinct ingredients, 6 instruction steps and medium difficulty difficulty so you can check the scope before you start.

EasyChef tags Korean Soy Pork with Peas for high protein preferences. The listed equipment includes pan and stove. The recipe data lists approximately 450 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.

Pax Number
1
Measurement
Ingredients
200 grams pork
100 grams peas
30 milliliter soy sauce
2 cloves garlic
1 unit onion
15 milliliter olive oil
1 teaspoon salt
0.5 teaspoon pepper
Cooking tools
Pan
Stove

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Instructions

1
Step 1
Begin by slicing the pork into thin strips. Marinate the pork with soy sauce, minced garlic, salt, and pepper, ensuring each piece is well-coated.
2
Step 2
In a pan, heat olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, releasing its sweet aroma.
3
Step 3
Introduce the marinated pork to the pan. Cook the pork until it is browned and cooked through, stirring occasionally to ensure even cooking.
4
Step 4
Add the peas to the pan, stirring them in with the pork. Cook for an additional 5 minutes, allowing the peas to become tender and absorb the flavors.
5
Step 5
Taste and adjust the seasoning with additional soy sauce, salt, or pepper if needed, to suit your preference.
6
Step 6
Serve the dish hot, optionally garnished with fresh herbs for an added touch of freshness.
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More about the Korean Soy Pork with Peas

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Korean Soy Pork with Peas is a delightful fusion of flavors that brings together the savory richness of soy sauce with the natural sweetness of peas. This dish is a testament to the Korean culinary tradition of balancing flavors and textures, creating a harmonious meal that is both satisfying and nutritious. The use of soy sauce as a marinade is a classic technique in Korean cooking, known for its ability to tenderize meat while infusing it with deep umami flavors. The addition of garlic and onion not only enhances the taste but also adds a comforting aroma that fills the kitchen. This recipe is perfect for those looking to explore Korean cuisine at home, offering a medium difficulty level that is accessible to most home cooks. Whether you're a fan of high-protein meals or simply looking for a new dinner idea, Korean Soy Pork with Peas is sure to impress.

Frequently asked questions

What ingredients do I need for Korean Soy Pork with Peas?

The main ingredients for Korean Soy Pork with Peas are pork, peas, soy sauce, garlic and onion. The full list with quantities is on this page.

What kind of dish is Korean Soy Pork with Peas?

Korean Soy Pork with Peas is a Korean dinner recipe.

How long does Korean Soy Pork with Peas take to make?

Korean Soy Pork with Peas takes about 45 min from start to finish.

How many calories are in Korean Soy Pork with Peas?

The recipe data for Korean Soy Pork with Peas lists roughly 450 calories.

Is Korean Soy Pork with Peas suitable for special diets?

Yes — Korean Soy Pork with Peas fits High Protein preferences.

Is Korean Soy Pork with Peas easy to make?

Korean Soy Pork with Peas is rated Medium difficulty difficulty. You'll need Pan, Stove.

How many steps are in the Korean Soy Pork with Peas recipe?

Korean Soy Pork with Peas is presented in 6 instruction steps on this page.

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