Shrimp and Mango Stir Fry with Jasmine Rice

This vibrant and flavorful dish combines succulent shrimp with sweet mango, all stir-fried to perfection and served over fragrant jasmine rice. It's a delightful blend of textures and tastes that will transport your taste buds to an exotic locale.

🐟 Pescatarian
🥛 Dairy-free
🌾 Gluten-free
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Cook delicious Shrimp and Mango Stir Fry with Jasmine Rice in minutes!

Dinner
30 min cook
Medium difficulty difficulty
450 cal
Asian

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About this recipe

Shrimp and Mango Stir Fry with Jasmine Rice is a Asian dinner that comes together in about 30 min. Shrimp, jasmine rice, mango and green bean are among the ingredients listed for this recipe. The recipe records 9 distinct ingredients, 6 instruction steps and medium difficulty difficulty so you can check the scope before you start.

EasyChef tags Shrimp and Mango Stir Fry with Jasmine Rice for pescatarian, dairy-free and gluten-free preferences. The listed equipment includes stove, pan and rice cooker. The recipe data lists approximately 450 calories. Follow the quantities and directions on this page, or open EasyChef to save the recipe and add missing ingredients to a shopping list.

Pax Number
1
Measurement
Ingredients
150 grams shrimp
100 grams jasmine rice
1 unit mango
100 grams green bean
15 milliliter olive oil
2 cloves garlic
0.5 unit onion
1 teaspoon salt
0.5 teaspoon pepper
Cooking tools
Stove
Pan
Rice Cooker

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Instructions

1
Step 1
Begin by cooking the jasmine rice in a rice cooker. Allow it to cook until it becomes fluffy, which should take about 15 minutes. This will serve as the perfect base for your stir fry.
2
Step 2
In a pan, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing them until the onion becomes translucent and the garlic is fragrant.
3
Step 3
Introduce the shrimp to the pan, seasoning with salt and pepper. Cook the shrimp until they turn pink and opaque, ensuring they are cooked through.
4
Step 4
Add the sliced green beans to the pan. Stir-fry them for 3-4 minutes until they are tender-crisp, adding a delightful crunch to the dish.
5
Step 5
Peel and dice the mango, then add it to the pan. Stir gently to combine all the ingredients, allowing the flavors to meld together beautifully.
6
Step 6
Serve the shrimp and mango stir-fry over the prepared jasmine rice. Garnish with fresh herbs for an added burst of flavor and color.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Shrimp and Mango Stir Fry with Jasmine Rice

bacground

Shrimp and Mango Stir Fry with Jasmine Rice is a dish that beautifully marries the sweetness of mango with the savory taste of shrimp. This recipe is a nod to the vibrant flavors of Asian cuisine, where fresh ingredients and quick cooking methods are key. The use of jasmine rice adds a fragrant base that complements the stir fry perfectly. This dish is not only delicious but also quick to prepare, making it ideal for a weeknight dinner. The combination of textures from the tender shrimp, crisp green beans, and juicy mango creates a delightful eating experience. Historically, stir-frying is a technique that originated in China and has spread across Asia, becoming a staple in many households. This method allows for the preservation of nutrients and the vibrant colors of the ingredients, making it both a healthy and visually appealing choice.

Frequently asked questions

What ingredients do I need for Shrimp and Mango Stir Fry with Jasmine Rice?

The main ingredients for Shrimp and Mango Stir Fry with Jasmine Rice are shrimp, jasmine rice, mango, green bean and olive oil. The full list with quantities is on this page.

What kind of dish is Shrimp and Mango Stir Fry with Jasmine Rice?

Shrimp and Mango Stir Fry with Jasmine Rice is a Asian dinner recipe.

How long does Shrimp and Mango Stir Fry with Jasmine Rice take to make?

Shrimp and Mango Stir Fry with Jasmine Rice takes about 30 min from start to finish.

How many calories are in Shrimp and Mango Stir Fry with Jasmine Rice?

The recipe data for Shrimp and Mango Stir Fry with Jasmine Rice lists roughly 450 calories.

Is Shrimp and Mango Stir Fry with Jasmine Rice suitable for special diets?

Yes — Shrimp and Mango Stir Fry with Jasmine Rice fits Pescatarian, Dairy-free, Gluten-free preferences.

Is Shrimp and Mango Stir Fry with Jasmine Rice easy to make?

Shrimp and Mango Stir Fry with Jasmine Rice is rated Medium difficulty difficulty. You'll need Stove, Pan, Rice Cooker.

How many steps are in the Shrimp and Mango Stir Fry with Jasmine Rice recipe?

Shrimp and Mango Stir Fry with Jasmine Rice is presented in 6 instruction steps on this page.

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